I was invited to this, pretty cool, blog tour by the lovely M.C.V. Egan, author of the powerful novel, The Bridge of Deaths. She knew this food themed tour would be right up my alley. I actually have an intimate relationship with food and always find ways to slip it into my stories. So, without further ado, here I go comparing my book, Eternal Curse to food…Be sure to check out the giveaway at the end.
About the book:
1) If your main character were a glass of wine, which one would they be?
I think that if Giovanni was to be compared to a glass of wine, it would have to be something rare and exotic, perhaps something made from a very small and exclusive vineyard. He’d definitely be a dry red. The wine would have undertones of currant, sage, and perhaps even Rosewood (or some other strong wood). He’d be a drink to take with caution, not something to sip daily, but something to savor in desperate moments or in celebration of great triumphs.
2) Describe your book in one meal:
This is the question I’d hope to be asked. I believe meal time is important to the human condition. The way people cook their food, prepare their plates, and then gather or commune around a table or a circle on the floor says a lot about the character of the people and the relationships they develop. In Eternal Curse, I describe a few meals that my characters partake in as they develop their “family unit”. The one that I feel embodies the overall tone and message of the story, goes like this:
Three Green Pea Soup (an original recipe written for this book), Grilled turkey and mozzarella Panini’s with sun-dried tomatoes, and a pear tart for dessert. A great deal of planning, time, and love went into this meal and it was shared by my characters at a time when their bonds were just beginning to form.
3) What candy would your book be?
I know it sounds cliché, especially if you’ve read the book, but I’d say semi-sweet dark chocolate. It’s a great representation of the light and dark elements of this story.
4) What does your book smell like?
This is another easy question to answer considering the abundance of smells that appear in my book. In the olfactory sense, I’d describe this book as: a cup of green tea-coco (a drink designed for this story) being sipped in a garden just after dawn when the morning dew is still fresh.
5) Your book’s snack would be:
I actually had to think about this one or a while. I don’t think my characters do a lot of snacking in this story and I’m not a big snacker myself, so this required some extra thought. Then I considered a very small but important part of my story’s setting and then thought of one of the few things I do actually like to snack on. In the book, Giovanni’s home, Sinclair Manor, has apple trees leading up to his house and I adore eating apples. So, there you have it. It’s a healthy snack.
About the author:
1) Describe your most memorable meal:
I could go on for days describing countless meals that have stayed with me for positive reasons, but there is one that reminds me of home and family. My mother isn’t a bad cook; she just never cooked a lot. It’s not her thing, but she did make this one thing on a regular basis during my childhood. It’s a vegetable stew infused with rice and southern cornbread. Just thinking about it, doesn’t necessarily make me hungry, but it does make me long to be with my family. I may have to call my mother when I finish writing this.
2) One food word to describe your writing style:
Filling: I pack quite a bit into a relatively small portion.
3) What will someone find you eating/drinking when you’re really into a good book?
I’m probably drinking tea unless it’s really cold outside and then I switch to coco. I don’t usually eat while reading, but when I do it’s usually some kind of fruit or toast.
4) Sweet or Salty?
Both: homemade trail mix with sesame sticks, peanuts, crasins, and banana chips
For next week, I’ve passed the baton to two wonderful authors you’ll definitely want to check out.
Be sure to see what Glynis Rankin, Bridget Straub, and Andrew Hess will be sharing, next Friday, September 12th.
Win a Free paperback copy of Eternal Curse.
Share this post with one of the options listed below and then leave a comment letting me know how you shared. Please also, tell me why you’re interest in a copy of this book.
Thank you for taking the time to read this post. If you like it let me know and share it with others. See you next time, Toi Thomas. #thetoiboxofwords
2 replies on “Wined, Dined, and Read Blog Tour and #FreeBook Giveaway!”
I love it and I am gladyou picked my favorite meal in Eternal Curse!
Thanks. I figured it was the best and most obvious choice.